Ensemble de 4 couteaux SAMURA, Golf, Stonewash

• Vegetable knife for working with vegetables, fruits and herbs;
• Universal knife suitable for most kitchen tasks;

Slicer for filigree slicing of products or preparing Japanese national cuisine dishes;

Chef's knife is one of the most versatile tools, with which you can chop, mince and cut almost any product.

• Blade material: AUS-8
• Blade hardness (HRC): 58
• Number of steel layers: 1
• Handle material: PP, TPR
• Package dimensions (cm): 46x 21x3.5
• Net weight (g): 333
• Gross weight (g): 475