Cocotte Staub 40509-820-0 Cherry 20 cm

The Staub Cocotte 40509-820-0 in Cherry is a 20 cm cast-iron pot designed for slow cooking and braising. Made from heavy-duty cast iron, it provides even heat distribution and excellent heat retention. The cocotte is suitable for all stovetops, including induction, and is oven-safe, making it a versatile piece of cookware for home and professional kitchens.

Advantages

The Staub self-basting cocotte features a lid with internal spikes that collect condensation and return uniform droplets to the food, promoting continuous self-basting. This process helps concentrate savory flavours and preserves the nutritional value of ingredients by keeping moisture and aromas inside the pot. The durable enamel finish protects the cast iron and simplifies cleaning while maintaining the pot's aesthetic appeal.

Suitable for

Key specifications

How to use

Preheat the cocotte gradually on low to medium heat to allow the cast iron to warm evenly. Sear ingredients directly in the cocotte on the stovetop if required, then add liquids and reduce heat for slow simmering. Place the spiked lid on top to enable continuous self-basting; cook until ingredients reach the desired tenderness. Use oven settings when a recipe requires finishing in the oven, observing the temperature limits recommended by the manufacturer.

Recommendations

For routine care, avoid sudden temperature shocks; clean with warm water and a soft brush or sponge, and dry thoroughly before storing. Do not use abrasive cleaners that can damage the enamel. Follow the manufacturer’s instructions for maximum oven temperature and long-term maintenance to preserve performance and appearance.