Poêle à griller BALLARINI Rialto 28x28 cm/4 mm

Grilling at home often means dealing with excessive smoke, uneven heat, and food that sticks to the pan. The BALLARINI Rialto 28x28 cm Grill Pan solves these frustrations with its heavy-duty die-cast aluminium body and ribbed cooking surface. It delivers authentic grill marks and lets fat drain away, so you can enjoy healthier, beautifully seared meals without the hassle.

Who is it for

This grill pan is ideal for home cooks who love the flavour of grilled food but want the convenience of stovetop cooking. Whether you're preparing steak, vegetables, or paninis, the Rialto pan brings outdoor grilling indoors, all year round.

Main features

• 28 x 28 cm square cooking surface with raised ribs for perfect searing and attractive grill marks
• 4 mm thick die-cast aluminium base ensures excellent heat distribution and retention
• PFOA-free non-stick coating for easy food release and simple cleaning
• Ergonomic, heat-resistant Bakelite handle provides a secure and comfortable grip
• Fat drainage channels collect excess grease for healthier cooking
• Compatible with gas, electric, ceramic, and induction hobs
• Dishwasher safe, though hand washing is recommended to preserve the non-stick surface
• Made in Italy with premium craftsmanship

Specifications

• Brand: BALLARINI
• Model: 31000705
• MPN: 31000705
• EAN: 8003150449431
• Product type: Grill pan
• Series: Rialto
• Material: Die-cast aluminium
• Internal coating: Non-stick (PFOA-free)
• Shape: Square
• Cooking surface dimensions: 28 x 28 cm
• Base thickness: 4 mm
• Handle material: Bakelite
• Handle features: Ergonomic, heat-resistant
• Heat source compatibility: Gas, electric, ceramic, induction
• Oven safe: No
• Dishwasher safe: Yes (hand wash recommended)
• Colour: Black
• Country of origin: Italy
• Special features: Ribbed cooking surface, fat drainage channels, pouring rim

Tips

To get the best results, preheat the pan over medium heat for a few minutes before adding food. Use a small amount of oil or brush the food lightly with oil rather than the pan. Allow the pan to cool before washing, and avoid metal utensils to protect the non-stick coating.